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  5. Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
Spicy Dill Pickle Wing Rub 4.2 oz - Spicy, Dill Flavor for Chicken
4.8
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US
I really like pickle flavored food. And pickle juice! So this was a no brainer. It's really great on the mozzarella sticks I cook in the air fryer. It added that "pizazz" to my pizza. I''ve put in on chips and it adds an extra kick. This stuff is addictive.
2025-08-03
US
We absolutely love spicy dill pickle rub! We use it on meats, potatoes, veggies and salads. Next order we will definitely be getting 2 cause we use it all the time !
2025-06-05
US
Loved the enhanced flavor it gave my drumsticks on the grill. Dill pickle and chicken you can't go wrong!
2025-04-06
US
Great flavor, just wish I could buy larger pack size.
2024-11-10
US
We tried it on different cuts of meat and love it. Need to buy more, especially with Christmas coming. Great stocking stuffer!
2024-10-27
US
We use your spicy pickle and the candied jalapeno on our beef jerky...people go crazy for it
2024-10-15
US
This is awesome. Eat it in all chicken and it's great on burgers too!
2024-01-30
US
Fantastically dilly with a punch. Excellent on just about anything, tried it on eggs, boneless pork ribs, fried chicken, always looking for different challenges.
2024-01-14
US
Saw it on a Facebook video and have not regretted purchasing it ever since. Absolutely love it on my chicken wings.
2023-12-05
US
Puts a lil zip in the pickle! Great on any meat, shrimp even popcorn!
2023-10-19
US
Love the flavor. But absolutely no spice. So mixed opinion. But love the pickle flavor.
2023-10-07
US
This is good! I missed out on TJ’s version and love my fried chicken brined in pickle juice. I’ve only baked wings so far with this so I’ll play around more with this. This blend is less salted than the Caesar so you will have to add another salt blend but no too much. Gonna make some Cajun pickled shrimp with this.
2023-09-03
US
This is hands down my new favorite summer seasoning. I use it with fish, eggs, burgers, potatoes. Still discovering new ways to use this product. I already bought some as Christmas gifts for the Foodies in my life! Will definitely buy again, as well as try some of their other blends.
2023-08-28
US
Just wow. A seasoning i’ve actually dreamed of, this is so good on everything i put it on fries
2023-07-15
US
I honestly don't know which is better, the amazing flavor of this Spicy Pickle Seasoning, or the customer service crew that made me feel like they knew me personally! I will be back soon, and look forward to your new flavors that are bound to wow us all!!
2023-07-14
US
This was original and had such an amazing twist! I loved the pickle flavor with just the right amount of heat.
2023-06-22
US
I used this just as a sprinkle on Publix wings and it was awesome!!!! Then I added some to some Ranch, and it completely elevated it. I can't wait for it to stop raining so I can do some wings on the smoker.
2023-06-20
US
Very fast shipping...the rub is very good ...it could have even a tad "sharper" pickle taste. As it is , it's a nice change of pace for your chicken wing cooks.
2023-05-16
US
I really like it, however, it was a little hotter than expected! :)
2023-05-08
US
Very good for seasoning all types of food
2023-11-22
About this product
Details
Region Of OriginUS
IngredientsSalt
Age WarningNo
ManufacturerPS Seasoning
Storage TemperatureAmbient
Product description
Fear the Spear. 
Don’t get caught in a pickle with other chicken wing dry rubs, this dill-icious seasoning blend is sure to pack a punch. If you're looking for a spicy dry rub for chicken wings, this dill pickle dry rub might just be it. 
So fire up your taste buds because this spicy and tangy combination of dill, red pepper and vinegar is guaranteed to make your next batch of wings take flight. Best as a dry rub for chicken wings, this dill pickle dry rub is also great on:
·Pork Tenderloin
·Dips
·Potatoes/Fries
·Chicken Breasts
·Chicken Thighs
Don't forget to check out our other chicken wing dry rub seasonings!
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Videos for this product
Spicy Dill Pickle Wing Rub and our other Wing Rub flavors are now on TikTok Shop! 🔥🔥🔥 Spicy Pickle Rangoon 8 OZ — softened Cream Cheese 2 — Pickle Spears  3 TB — Pickle Juice 2 TB — Spicy Dill Pickle Wing Rub 16 — Wonton Wrappers 1. Cut the pickle spears into a small dice.  2. In a mixing bowl, combine the cream cheese, diced pickle, pickle juice and Spicy Dill Pickle Wing rub. Stir until well combined.  3. Lay out a wonton wrap and 3/4 oz of the cream cheese mixture to the center.  4. Lightly wet the edges of the wonton with water and then fold into the rangoon shape.  5. Pull the sides in to seal and then pinch the corners.  6. Repeat with the remainjng mix and wrappers.  7. Preheat fryer to 350 degrees.  8. Fry the rangoons for 4-7 minutes until crispy and golden brown.  9. Place the fried rangoons on a paper towel lined tray to dry for 5 minutes.  10. Serve and enjoy!👌🔥  #rangoon #spicypickle #pickleseasoning #wingrub #pickles
PS Seasoning
425
Creator earns commission
We use this Spicy Pickle Wing Rub on EVERYTHING! We went to a local restaurant a while back and we tried wings with the seasoning on them and we have been hooked ever since. We use it on French fries, chicken, salads, deviled eggs..anything that you want a little extra flavor just give it a sprinkle. I’m not a spicy girl at all so I promise it IS NOT SPICY!
jadebennettlifestyle
41
Creator earns commission
Make your own McDonalds Grinch French Fries at home with this Dill Pickle Seasoning! We use it on everything..French fries, wings, deviled eggs, chicken and burgers! #grinchfries #seasoning #cooking #dillpickle #foryoupage
jadebennettlifestyle
35
You know them, you love them- Wing Rubs are back and better than ever! We upgraded three fan-favorite flavors with our premium glass bottles and added a brand-new MVP to the lineup: Sesame Chili Citrus 🏆 A nutty, spicy, citrusy trifecta for an unforgettable bite, making your game day even better. 🍗🔥  #PSSeasoning #wingrubs #chickenwings #marchmadness
PS Seasoning
34
These Buddy the Elf’s Maple Bourbon Party Ribs are sure to make your holiday feast “the best way to spread Christmas cheer.” These tender ribs are glazed with PS Seasoning's Maple Bourbon Wing Sauce, combining the sweet, rich flavor of maple syrup—one of Buddy’s four main food groups—with the warmth of bourbon for a perfect balance of sweet and savory. Ingredients: 2 Racks – Pork Back Ribs ¼ Cup – Maple Syrup 1 ½ Cup – Apple Pie Rub 1 Stick – Butter 1 Bottle – Maple Bourbon Wing Sauce Directions: 1. Preheat smoker to 250 degrees. 2. Trim the rib as needed and then cut them into individual rib sections. 3. Slather the ribs in maple syrup. 4. Season generously with Apple Pie rub and place on racks. 5. Place in the smoker and smoke for about 3 hours until a little bark forms. 6. Place the ribs in a foil pan add butter and Maple Bourbon BBQ sauce. Stir. 7. Cover with foil and place back in the smoker for 1-2 hours until tender. 8. Remove the ribs from the pan and stir the sauce. Pour over the ribs and serve. #elf #psseasoning #christmas #christmasmovies #food #holidays #babybackribs #recipe #partyribs #smokedribs
PS Seasoning
30
Elevate steak night with this Black Tie T-Bone Steak—a rich, buttery, and flavorful cut seasoned to perfection. PS Seasoning’s new Black Tie Steak Seasoning  brings bold notes of black garlic and creamy butter, making it the best seasoning for steak lovers. Wondering how to make the perfect steak? Start with a well-marbled T-bone, season generously, and sear it to a perfect crust. You’ll Need: • 32 oz – T-Bone Steak • 4 TB – Black Tie Steak Seasoning • 1 TB – Olive Oil • 5 Cloves – Garlic, Chopped • 1 Sprig – Rosemary • 1 Sprig – Thyme • 4 TB - Butter Directions: 1. Season your steak generously with Black Tie Steak Seasoning and let it rest at room temperature for 20 minutes. 2. Preheat your skillet over medium heat until it’s very hot.   3. Add 1 TB olive oil to the pan and immediately place the steak in the pan.   4. Sear for 3-4 minutes. 5. Flip the steak and then add the garlic, rosemary, thyme and butter to the pan.   6. Once the butter melts, begin to baste the steak with the melted herb butter from the pan.   7. Baste for 1 minute then cook for one minute.   8. Baste for another minute and then cook for another minute.   9. Remove the steak from the pan and place it on a cutting board to rest for 10 minutes before slicing.   10. Enjoy with a drizzle of butter from the pan. #PSSeasoning #BlackTie #steak #tbone #tbonesteak
PS Seasoning
30
We’re back!  When the cold weather hits, the warm, comfort food takes over! Add this smoked chicken and dumpling soup to your weekly dinner plans. You’ll need: 1 – Chicken, whole fryer  (2 ½ - 4 ½ pounds). ½ C – Cock-A-Doodle Brew Beer Can Chicken Rub  2 T – Olive Oil  1 – Onion  4 – Carrots  4 Stalks – Celery  6 Cloves – Garlic  6 T – Butter  6 T – Flour  ¾ C – Dry White Wine  5 C – Chicken Broth or Stock  1 C – Heavy Cream  Dumplings: 2 C – Flour  2 t – Cock-A-Doodle Brew Beer Can Chicken Rub  2 t – Baking Powder  1 ¼ C – Heavy Cream  Directions: 1. Preheat smoker or oven to 350 degrees. 2. Season the chicken generously with Cock-A-Doodle Brew Beer Can Chicken Rub. Place the chicken on the smoker or oven and cook for 75-90 minutes until the chicken is fully cooked. 3. Cool to room temperature. 4. Dice the vegetables and sauté them in a Dutch oven, over medium high heat with oil for 3-4 minutes until the onions become slightly translucent. 5. Add butter and melt before adding in the flour. Stir well and cook for 3 minutes, stirring constantly. 6. Add white wine and cook until the mixture is thick. 7. Add chicken stock and cream, bring to a simmer. 8. Remove the meat from the chicken and shred. Add to the soup. 9. Simmer for 15 minutes. 10. Make the dumpling dough by combining the ingredients listed and mixing until the dough forms. 11. Flatten the dough to 1 ½” thick and then cut it into 1 ½” squares. 12. Form the dumplings into balls and then drop them into the soup. 13. Cover and cook for 15-20 minutes until the dumplings are fully cooked. 14. You can serve right away. Enjoy! #psseasoning #recipe #soup #homemade
PS Seasoning
25
We don’t make the rules… 🤭 Send this to or tag the person that owes you a steak! 🥩 #steakdinner #initial #PSSeasoning
PS Seasoning
22
Find the Pickle… you find the flavor! 🎄
PS Seasoning
4
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