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Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
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J**z
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Verified purchase
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Delicious tea! Took some trials and error but I really like this tea alot. Adding sweetness like yellow rock suger or honey really brings out the! Will buy again when low!
Item:
1
2026-02-27
About this product
Details
Region Of OriginChina
IngredientsTea
Age WarningNo
ManufacturerOG
Storage TemperatureAmbient
Product description
Experience the refreshing taste of our Tangerine Dark Tea, a delightful blend of tangerine and dark tea. This 250g tin contains 15-20 pieces of tea balls, perfect for enjoying a variety of tea at home.
Key Features:
·Generous 250g Tin: This generous tin provides ample tea for multiple uses, making it a practical choice for tea enthusiasts.
·15-20 Pieces of Tea Balls: Each pack contains 15-20 pieces, allowing you to enjoy a variety of tea at home.
·Perfect for 400oz Tea: Each pack contains 400oz of tea, providing ample supply for your tea needs.
Enjoy the rich and refreshing taste of our Tangerine Dark Tea, perfect for adding a touch of sweetness to your tea experience.
brewing method:
Brewing the Whole Fruit:
Prepare Tea Ware:Select purple clay pots, gaiwan or elegant - drift cups, along with a fair - cup and tasting cups. Rinse them with hot water to clean and pre - heat, which is beneficial for the aroma of the tangerine to be released.
Take the Tea:Open the individual package and take out a whole tangerine.
Brewing:Put the tangerine into the tea ware and pour 100℃ boiling water, with the amount covering the fruit. Due to its hard peel, high - temperature water is needed to stimulate the aroma and flavor. Soak for 10 - 15 seconds in the first brew and pour out the tea for waking, which can improve the subsequent taste.
Tasting:Pour boiling water again and soak for 15 - 30 seconds. Then pour the tea soup into a fair - cup and distribute it into tasting cups. For each subsequent brew, the soaking time can be extended by 5 - 10
seconds.
Benefits:
Aid digestion: Contains volatile oils and tea polyphenols to promote gastric juice secretion and enhance gastrointestinal peristalsis.
Boost energy: Caffeine stimulates the nervous system, while green tangerine's fragrance relieves fatigue.
Regulate qi: Green tangerine regulates qi and resolves phlegm, synergizing with Liubao tea.
Antioxidant: Rich in polyphenols, it scavenges free radicals and slows aging.
Tangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz TeaTangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz TeaTangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz TeaTangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz TeaTangerine Black Tea 250g/tin 15-20pcs 1 Tea Ball Can Make 400oz Tea
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