Aroy-D Quail Eggs in Water are boiled, peeled, and ready to eat! Quail eggs are perfect for everyday meals and special occasions. Add to your instant noodles, homemade noodles, or simply heat them up in boiling water and enjoy them for breakfast! ↵↵Thai Adgri Food Plc., or TAF is a Thailand based company established in 1986. Over the past three decades, TAF has been proud to represent Thai brands to over 70 countries. These brands are: Aroy-D, Savoy, Foco, Panchy, Little Chef, Uni Eagle, and Fuco, which offer a variety of products including coconut milk, sauces, curry paste, canned fruit and fruit juice. ↵ ↵↵Ingredients: Water,Quail egg (47%), Citric Acid (E330) as acidity regulators, Potassium Metabisulphite (E224) as preservative. ↵↵ ↵↵Allergens: Contains quail eggs, sulphur dioxide. ↵↵ ↵↵Storage Conditions: Store in a cool, dry place. Once opened, store in the refrigerator in an airtight container for up to a week. ↵↵ ↵↵Aroy-D Quail Eggs in Water