Maintenance Cleanse: The Ally for Healthy, Comfortable, and Frequent Digestion!

With a unique blend of proven ingredients, Maintenance Cleanse helps maintain bowel regularity, cleanse the digestive system, and relieve bloating.

This supplement is ideal for women looking for an effective way to maintain their digestive health and improve their overall well-being.

It's time to feel fantastic from the inside out!

What makes Maintenance Cleanse unique?

It is formulated with natural ingredients that work in synergy to offer you the best results:

- Psyllium (husk): Rich in fiber, psyllium helps regulate intestinal transit and improves digestion.¹

- Bentonite Clay: This natural clay helps detoxify the body and eliminate toxins.²

- Black Walnut (husk): Known for its antiparasitic and digestive properties.³

- Oats (bran): Helps reduce cholesterol and improve digestive health.⁴

- Flaxseed: Source of omega-3 fatty acids and fiber, improves intestinal regularity.⁵

- Plum: Rich in fiber and antioxidants, promotes digestive health.⁶

- Aloe Vera: Known for its laxative and soothing properties for the digestive system.⁷

- Lactobacillus Acidophilus: Probiotic that improves intestinal health.⁸

- Glucomannan: Fiber soluble that helps in weight loss and improves digestion.⁹

Intestinal Regularity Within Reach

Goodbye bloating and discomfort! With natural and effective ingredients, Maintenance Cleanse offers you a complete solution for healthy digestion that allows us to feel light and without discomfort.

Try it today and feel the difference!

 

 

References:

¹Anderson JW, Baird P, Davis RH Jr, et al. Health benefits of dietary fiber. Nutr Rev. 2009 Apr;67(4):188-205. https://pubmed.ncbi.nlm.nih.gov/19335713/ 

² Williams LB, Haydel SE. Evaluation of the medicinal use of clay minerals as antibacterial agents. Int Geol Rev. 2010 Apr;52(7-8):745-770. Disponible en: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2904249/ 

³Referencia: Zong A, Cao H, Wang F. Anticancer polysaccharides from natural resources: a review of recent research. Carbohydr Polym. 2012 May;90(4):1395-1410. Disponible en: https://pubmed.ncbi.nlm.nih.gov/22944395/ 

⁴Referencia: Wood PJ. Cereal beta-glucans in diet and health. J Cereal Sci. 2007 Mar;46(3):230-238. Disponible en: https://www.researchgate.net/publication/222151185_Cereal_b-glucans_in_diet_and_health 

⁵Referencia: Kajla P, Sharma A, Sood DR. Flaxseed—a potential functional food source. J Food Sci Technol. 2015 Apr;52(4):1857-1871. Disponible en: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4375225/ 

⁶Referencia: Stacewicz-Sapuntzakis M. Dried plums and their products: composition and health effects--an updated review. Crit Rev Food Sci Nutr. 2013;53(12):1277-1302. Disponible en: https://www.researchgate.net/publication/257347735_Dried_Plums_and_Their_Products_Composition_and_Health_Effects-An_Updated_Review 

⁷Referencia: Langmead L, Makins RJ, Rampton DS. Anti-inflammatory effects of aloe vera gel in human colorectal mucosa in vitro. Aliment Pharmacol Ther. 2004 May;19(5):521-527. Disponible en: https://pubmed.ncbi.nlm.nih.gov/14987320/ 

⁸Referencia: Sanders ME. Probiotics: definition, sources, selection, and uses. Clin Infect Dis. 2008 Feb;46 Suppl 2:S58-61. Disponible en: https://pubmed.ncbi.nlm.nih.gov/18181724/ 

⁹Referencia: Keithley JK, Swanson B. Glucomannan and obesity: a critical review. Altern Ther Health Med. 2005 Nov-Dec;11(6):30-34. Disponible en: https://pubmed.ncbi.nlm.nih.gov/16320857/