We turn science into art.
We tested every other bar. Then we designed a delicious bar with only what's necessary in its most effective form.
·Protein system
David has 28g of protein and only 150 calories . This is 75% CFP (CFP = Calories from Protein / Total Calories). The most protein-dense bar in existence. A diversity of protein sources comes together for a perfect 1.0 protein digestibility-corrected amino acid score (PDCAAS), meaning this protein is the best amino acid profile for both muscle building and optimal bodily functioning (including skin, hair, and nail health).
·Binding system
These ingredients bind the bar together. Without these, the bar would just be protein powder.
·Maltitol and Allulose provide binding as well as sweetness without any blood sugar spikes and minimal calories.
·Glycerin , Tapioca Starch , and Soy Lecithin are used in small quantities to help the bar stay soft and moist over time.
·Fat system
The goal of David is to create the highest CFP bar possible (CFP = Calories from Protein / Total Calories), meaning the most protein with the fewest calories. Fat contains 9 calories per gram compared to 4 calories per gram for both protein and carbohydrates. This makes it essential to reduce fat calories in order to craft the best product possible. In addition to coconut oil, cocoa butter, and palm oil, David uses a modified plant to help achieve the texture of fat with fewer calories.
·Flavor system
The David Flavor System has a near zero caloric impact on the bar. Key components of the flavor system are cocoa powder, natural and artificial flavors, salt, sucralose, and acesulfame potassium.
Salted Peanut Butter
1 Carton - 12 Bars.
28g Protein. 150 Calories. 0g Sugar.
Flavor: Sweet and salty, smooth peanut butter dough. Filled with creamy peanut chunks and roasted peanut crisps. Each bite is packed with flavor and different textures.
INGREDIENTS
PROTEIN SYSTEM:
MILK PROTEIN ISOLATE, COLLAGEN, WHEY PROTEIN CONCENTRATE, EGG WHITE.
BINDING SYSTEM:
MALTITOL, GLYCERIN, ALLULOSE, TAPIOCA STARCH, SOY LECITHIN.
FAT SYSTEM:
MODIFIED PLANT FAT (EPG).
FLAVOR SYSTEM:
PEANUT FLOUR, PEANUT EXTRACT, NATURAL AND ARTIFICIAL FLAVOR, SALT, SUCRALOSE, ACESULFAME POTASSIUM, DUTCH PROCESS COCOA POWDER.