🌟 Eastanbul Dried & Chopped Kataifi Shredded Fillo Dough 🌟

Traditional Delight

Kadayif, alongside Baklava, is a cherished dessert in Ottoman Cuisine. Traced back to the Thousand and One Nights Epic, it's a traditional Seljuk and Ottoman dessert. It's also a shared gastronomical legacy in the Middle East and Balkans. Historical records confirm its presence in Sultans’ Royal Cuisine. 🍪

Versatile Usage

Kadayif is a finely shredded phyllo dough, primarily for desserts like Kunafa and Knafeh. Kataifi is perfect ingredient for dubai chocolate pistachio bar. It's also used in non-dessert recipes such as Chicken Kataifi Schnitzel and Fish Soup with Kadayif. It's loose and bulk form, suitable for various recipes. 🍽️

Premium Quality

Kadayif has a crispy outside. The Eastanbul kataifi strands are exceptionally thin, leading to faster cooking times and increased flavor. 🍬

Packaging & Ingredients

The product is meticulously packaged in Turkey. The outer box is shrink-wrapped for convenience. The kataifi is wrapped separately to ensure freshness. It contains wheat flour Type 650 and water. Allergen warning: includes wheat gluten. 📦

Servings

Each box contains 10 servings, weighing 500g (1.1lb). Not suitable for raw eating. 📏

Halal Product

This product is Halal. Enjoy the traditional and delicious Kadayif in your favorite recipes. 🌟