Market Tote - Ballerina Farm's Custom Bag

This flour makes the fluffiest sourdough and has excellent strength when I do my stretch/coil folds or the Bertinet slap folds. I’m a fan of how soft the flour feels compared to how weighted other flours feel.

I’m so happy with these jars! They’re cute, practical, and each one has its perfect use—drinks, overnight oats or yogurt, and even snacks while I study. Great quality and super handy, they’ve already made my routine more fun and organized. Definitely worth it!

Excellent. This is the best protein I have ever purchased. As life gets busy, adequate protein intake becomes more challenging. This has been a game changer, especially while pregnant. It sits easy on my stomach, mixes well with everything and even tastes great by itself. High quality product.

I enjoyed this flavor much more than the maple cinnamon, it has a less artificial sweet flavor and not such a strong whey protein flavor. The spices are nice and you also get actual notes of pumpkin flavor in it. The powder itself is also orange which makes it feel authentically pumpkin.

Vanilla does taste like melted vanilla bean ice cream. Maple cinnamon does taste like cinnamon toast crunch milk. Chocolate tasted like chocolate milk, wasn't a huge fan of this 1, but it was still good. It gets foamy but so far so good. Mixed it with a shot of espresso & it tastes like cold foam 😍

Obsessed with this product. High quality and sturdy. Would buy it again. As someone who's trying to get rid of plastic containers this is a wonderful option for me.

This protein shake IS the Best shake ive ever tried!! No joke ive tried many brads from BSN to vegan types and the texture and flavor is above and beyond. No after taste, not graine. Blends well! If you mix it with whole milk instead of water or low fat milk, this makes it a dessert type of shake with protein!! Amazing! I will be buying more soon

♥️ So well made and beautiful! I have the matching adult version, it is so sweet matching my little girl while we tidy the home and cook in the kitchen. 100% recommend!!

Less than a week and already baking great bread! This is my first time ever, with sourdough and it’s going so good!!

My sourdough feels and taste more like conventional yeast bread with this wonderful flour. The high protein really allows pushing the fermentation and allows rise! Highly recommend 10/10