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HarperCollins
4.8
867.8K
Sold
92.1K+
Follower
$
21
.98
$
21
.18
$
25
.18
$
31
.99
$
21
.18
$
17
.98
Free shipping
HarperCollins
The Meathead Method: A BBQ Hall of Famer's Secrets and Science on BBQ, Grilling, and Outdoor Cooking with 114 Recipes by Meathead [Hardback Book]
-20%
$
32
.00
$40.00
Canning Meat Cookbook For Beginners: The Ultimate Budget-Friendly Techniques with Recipes to Preserve and Can Meat at Home
1 sold
$
17
.99
Used Hardcover Cookbook - Jack Ubaldi's Guide by Scribner: A Butcher's Resource for Meat Enthusiasts on Buying, Cutting, Cooking (Good Hard Cover Books, English), Cooking Meat
1 sold
$
8
.12
HarperCollins
The Meat Teacher Cookbook: The Ultimate Backyard BBQ Guide for an A+ in Pitmastery by Matt Groark [Hardback Book]
2 sold
-20%
$
28
.80
$36.00
HarperCollins
Jerky: The Essential Cookbook with Over 50 Recipes for Drying, Curing, and Preserving Meat by Keith Sarasin [Hardback Book]
5.0
2 sold
-20%
$
22
.39
$27.99
Free shipping
USED-Recipes for the Grill: Cookbook for Grilled Chicken, Pork Chops, Steak, Shrimp and Vegetables (Camping Recipes) by Laura Sommers (Paperback)
$
10
.15
How To Expertly Cook Ibérico Pork: Cooking Guide & Recipes (Hardcover)
4.8
$
19
.00
Used Softcover Cooking Book - Rotisserie Grilling: 50 Meat Recipes for Your Grill's Rotisserie by Mike Vrobel, CreateSpace, 2012 Edition, 186 Pages, 1.21 lbs, English Language, Black and White Pictures, Rotisserie Grill Enthusiasts
$
4
.94
Used Hardcover Book - The Kamado Smoker & Grill Cookbook: Delicious Recipes (Cajun Strip Steak, Flavorful Fontina Cheese Dishes, Thai Beef With Basil) and Hands-On Barbecue Mastery Techniques by Chris Grove - English, 216 Pages, 1.61 lbs
1 sold
$
6
.44
Used Hard Cover Cooking Book - The Chopped, Minced and Ground Meat Cookbook by Ceil Dyer (English) - Good for Creative and Adventurous Cooks, Dinners Focus, 0.7 lbs
$
8
.58
Used Hardcover Cookbook - The Big-Flavor Grill by Chris Schlesinger, John Willoughby | Easy Recipe, No-Marinade No-Hassle Grilling Book, Cook's Illustrated, 240pp, 1.82 lbs, English, for Steaks, Chicken, Ribs, Chops, Vegetables, Shrimp, Fish
$
5
.52
HarperCollins
The Perini Ranch Steakhouse Cookbook: Stories and Recipes for Real Texas Food by Lisa Perini||Tom Perini||Cheryl Alters Jamison [Hardback Book]
-20%
$
27
.99
$34.99
Used Hardcover Cookbook - Knife: Texas Steakhouse Meals at Home by John Tesar (English, Very Good Condition) - Beef & Steak Recipe Guide for Cooking Enthusiasts
$
7
.16
Free shipping
USED Smoked & Roasted Meat Cooking Hardcover Cookbook - Bud Dispenser's Guide to Roast, Smoke, Grill Carnivore-Friendly High-Protein Healthy Dishes (2.48 lb)
$
157
.70
USED-The Complete Meat Cookbook: A Juicy and Authoritative Guide to Selecting, Seasoning, and Cooking Today's Beef, Pork, Lamb, and Veal by Bruce Aidells (Hardcover), Meat Cooking Techniques, Meat Dishes
5.0
1 sold
$
5
.83
Free shipping
Franklin Barbecue: A Meat-Smoking Manifesto Hard Cover English Cookbook by Aaron Franklin (10 Speed Press, 2.3lbs, 10.1" h x 8.2" l x 1.1" w) - Brisket Guide, Smoker Resource, Definitive Manual for Backyard Pitmasters
$
35
.99
HarperCollins
The All-American Cowboy Cookbook: Over 300 Recipes From the World's Greatest Cowboys by Ken Beck||Jim Clark [Hardback Book]
4.0
13 sold
$
22
.98
HarperCollins
The Best Cast Iron Cookbook: 125 Delicious Recipes for Your Cast-Iron Cookware by Cider Mill Press [Hardback Book]
5.0
16 sold
$
35
.98
HarperCollins
Chicano Eats: Recipes from My Mexican-American Kitchen by Esteban Castillo [Hardback Book]
-20%
$
28
.00
$35.00
Free shipping
HarperCollins
How To Grill Everything: Simple Recipes for Great Flame-Cooked Food: A Grilling BBQ Cookbook (How to Cook Everything Series: Volume Number 8) by Mark Bittman [Hardback Book]
3 sold
-20%
$
41
.60
$52.00
HarperCollins
The Encyclopedia of Mexican Food: 350 Recipes from the Beloved Cuisine (Encyclopedia Cookbooks) by The Coastal Kitchen [Hardback Book]
5.0
94 sold
$
39
.99
Free shipping
HarperCollins
How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook (How to Cook Everything Series: Volume Number 2) by Mark Bittman [Hardback Book]
-20%
$
32
.00
$40.00
Free shipping
HarperCollins
Truly Mexican: Essential Recipes and Techniques for Authentic Mexican Cooking by Roberto Santibanez||JJ Goode||Romulo Yanes [Hardback Book]
-20%
$
30
.40
$38.00
Free shipping
HarperCollins
Mexican Food: The Ultimate Cookbook (Ultimate Cookbooks) by Gabe Erales||Luis Robles||Lori Sauer||Aaron Melendrez||Balo Orozco||Augie Saucedo||Jim Sullivan [Hardback Book]
-20%
$
31
.99
$39.99
Free shipping
Used Wood Pellet Smoker and Grill Cookbook: Complete How-To Guide for Smoking Meat, Fish & Lamb, Ultimate Resource for Smoked Meat Enthusiasts by Dean Woods (Paperback)
$
10
.07
Free shipping
HarperCollins
Maangchi's Real Korean Cooking: Authentic Dishes for the Home Cook by Maangchi [Hardback Book]
1 sold
-20%
$
30
.00
$37.50
Free shipping
Used Softcover Book - Cooking With the Blackstone Outdoor Gas Griddle: Quick-Start Barbecue Cookbook, 101 Delicious Recipes, Pro Tips, Illustrated Instructions, Quick-S by Jason, Matt (Independently Published, 158 Pages, 0.74 lbs, Good Condition, English)
4.0
3 sold
$
10
.15
Cowboy Kent Rollins
Taste of Cowboy Hardcover Book - Kent Rollins’ Authentic Cowboy English Recipe Collection, 256 Pages with Lively Tales, West Photos & Harvest Themes, Ideal for Home Cooking Enthusiasts Who Love Honest Food
4.9
648 sold
$
41
.25
Used Cookbook - Bobby Flay's Boy Meets Grill: 125+ Bold New Barbecue & Grilling Recipes, Hard Cover, 1.79 lbs, English Edition by Hachette Books
1 sold
$
6
.47
Simon & Schuster
"Blackstone Griddle Home Cooking Cookbook (English, Adams Media): 175 Easy, Delicious Recipes - Fluffy Buttermilk Pancakes, Crispy Breaded Pork Chops & Weeknight Dinners with Beautiful Photographs"
5.0
308 sold
$
23
.99
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