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  5. D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
D-PLUS Hokkaido Cream Natural Yeast Bread - Japanese Dessert, 2.82oz
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J**R
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US
Ordering more soon💙💚❤️💙❤️💚❤️
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2025-04-08
O**2
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US
Soooo good! You can definitely taste the cream in it. Very light and fluffy, would get again
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2025-08-25
J**p
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US
It came in high quality packaging and the bread tasted like a sweeter version of a Hawaiian roll Product quality: High
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2025-03-02
M**9
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2024-12-14
t**8
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2024-11-29
About this product
Details
Dangerous Goods Or Hazardous MaterialsNo
Storage TemperatureAmbient
IngredientsWheat Flour, Water, Sugar, Saccharide Isomerate, Vegetable Oil (Palm Oil, Rapeseed Oil), Corn Starch, Cream (Milk), Skim Milk Powder, Milk Protein, Dehydrated Egg White Powder, Dehydrated Eggyolk Powder, Agar, Salt, Alcohol, Artificial Flavor, Gellan Gum, Carob Bean Gum, Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil, Soybean Oil), Water, Artificial Flavor), Whey Powder, High Fructose Corn Syrup, Yeast, and Lactic Acid.
Region Of OriginJapan
Age WarningNo
ManufacturerD-PLUS
Product description
Product Highlights:
·Soft and fluffy bread
·Made with premium Japanese flour and Hokkaido milk
·Baked in a unique process with natural sprouted brown rice
·Longer shelf life without preservatives
Instructions:
·Ready to eat.
Ingredients:
·Wheat Flour, Water, Sugar, Saccharide Isomerate, Vegetable Oil (Palm Oil, Rapeseed Oil), Corn Starch, Cream (Milk), Skim Milk Powder, Milk Protein, Dehydrated Egg White Powder, Dehydrated Eggyolk Powder, Agar, Salt, Alcohol, Artificial Flavor, Gellan Gum, Carob Bean Gum, Margarine (Vegetable Oil (Palm Oil, Rapeseed Oil, Soybean Oil), Water, Artificial Flavor), Whey Powder, High Fructose Corn Syrup, Yeast, and Lactic Acid.
Allergens:
·Wheat, Soybean, Milk and Egg.
How To Store:
·Store in cool and dry place. Best used within 60 days after defrosting.
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