Product Highlights：

·Signature Cantonese dish, uniquely savory with a hint of sweetness, authentically fragrant and flavorful.

·≥14% Zhuhou sauce, the secret to Cantonese freshness; infused with Guangxi sand ginger for richness and aroma without spiciness; Cantonese red fermented bean curd for enhanced color.

·Three simple steps, can achieve restaurant-grade flavors by stir-frying in a pan.

Instructions:

·1. Around 350 grams of chicken thigh meat, diced into small pieces, a moderate amount of shallots (or onions) cut into chunks, peeled garlic; coriander and spring onions cut into thumb-length pieces for later use.2. Pat dry the surface of the chicken meat, heat oil in a pan, fry the chicken until golden on both sides, then stir-fry evenly with the sauce in the pan and set aside.3. In another pot (preferably a clay pot), pour the remaining oil from frying the meat, stir-fry the shallots and garlic until fragrant, lay the chicken on top, cover and simmer on medium heat for 2-3 minutes, sprinkle with spring onions and coriander, mix well before serving.

🍲 **Authentic Cantonese Flavor**: Experience the rich and savory taste of traditional Cantonese cuisine with our TASTE MATTERS Clay Pot Sauce. Perfect for creating delicious Huang Men Chicken and Braised Pork Ribs right at home!

👨‍🍳 **Easy to Use**: Each 50g pack is designed for 2-3 servings, making it simple to whip up a hearty meal for family or friends. Just add your favorite ingredients and let the sauce do the magic!

🌟 **Quality Ingredients**: Our sauce is crafted with high-quality ingredients to ensure an authentic taste that transports you straight to the streets of Guangzhou. Enjoy the true essence of Cantonese cooking!

🥢 **Perfect for Any Occasion**: Whether it's a cozy family dinner or a gathering with friends, our Clay Pot Sauce is the ideal choice for impressing your guests with minimal effort. Elevate your home cooking today!