Upgraded Press Plate: The manual dough press machine's press plate has been upgraded to a 240 mm/9.5 in diameter circular plate, suitable for dough with a diameter smaller than 9.5 in (approximately 24 cm). It meets your varying pizza size needs.

5 mm Dough Thickness: This manual pizza forming machine can create dough that's 5 mm thick and press out 9.5 in pizza dough, accommodating different pizza sizes. Its initial stroke is 35 mm, and if the dough is too thick, it can be pre-pressed to a thickness    below 35 mm.

Premium Quality Construction:Crafted from high-grade cast iron and food-safe 304 stainless steel, this pizza dough press ensures robust durability and resistance to deformation, offering a long-lasting performance for both home and commercial use.

Wide Application: This pizza crust press tool is suitable for creating various shapes of dough sheets, making it ideal for pressing all types of dough, including pies, pita bread, corn tortillas, and flatbreads. It is suitable for use in home cooking,    fast-food restaurants, bakeries, cafeterias.

Even Pressing: The vertical pressing design ensures even dough pressing. The widened base enhances household pizza pastry's stability, and after each press, the high-strength automatically rebounds, pressing dough to a 5 mm thickness with uniform results.