Gusto Etna Sicilian Pistachio & Chocolate Crunch Spread (28% Pistachio) – 190g / 6.7 oz

Bring the taste of Sicily to your kitchen with Sicilian pistachio & chocolate crunch spread from Gusto Etna. Creamy pistachio flavor with satisfying chocolate crumbles for extra texture. Made with 28% pistachio for a bold, authentic taste. Perfect for toast, pastries, crepes, gelato, and everyday desserts.

What Is Sicilian Pistachio Cream?

Sicilian pistachio cream (often called crema di pistacchio) is a sweet, spreadable pistachio-based cream used in Italian desserts. It’s loved for its intense nutty aroma and silky finish—great as a spread, filling, or finishing drizzle.

How to Use It

·Spread on toast, croissants, waffles, or pancakes

·Swirl into yogurt, oatmeal, or ice cream

·Use as a cake or pastry filling (bomboloni, croissants, layered cakes)

·Drizzle over fruit, brownies, or cheesecake

·Use as a crunchy topping for crepes, pancakes, and dessert boards

Why Choose Gusto Etna

Gusto Etna specializes in Sicilian pistachio products inspired by the flavors of southern Italy. Whether you’re a home baker or a professional pastry chef, this spread helps you add authentic pistachio flavor to desserts quickly and consistently.

Product Details

·28% pistachio (as labeled)

·Net weight: 190g / 6.7 oz

·Packaging: ready-to-use spread (great for home & pastry use)

·Made in Italy

·Store in a cool, dry place away from heat and sunlight

FAQ

Is pistachio cream the same as pistachio butter? Pistachio cream is typically sweet and designed for spreading and dessert use, while pistachio butter is usually more “nut-only” and savory-friendly.

How do I use it in baking? Use it as a filling, swirl, or topping. For best results, warm slightly to make it more fluid, then spread or pipe as needed.

Does it need refrigeration? Store in a cool, dry place. If natural oil separation occurs, stir well before using.