YOKOMA 6-14in Cake Cream Spreading Coating Smearing Machine Baking Tools - Pink Color for Efficient Baking

·【Thickened Steel Plates】The fuselage is welded with thickened steel plates, and the entire surface is electrostatically sprayed with high-temperature powder, which is corrosion-resistant, non-rusting, and easy to clean.

·【Parameter】Voltage：110V, Power：200W, Turntable material： Aluminum alloy, Spatula material: 304 stainless steel, Applicable cake size：6-14 inch, Turntable diameter：14.2 inch （36cm）, Noise：less than 60dB, Machine size：19.6*14.5*18.9 inch （50*37*48cm）

·【Wheels】Wheels rotate smoothly, low noise, the rotation direction can be switched clockwise or counterclockwise.

·【One-key Start】Waterproof LCD operation panel, one-key start,, forward and reverse can be turned, one-key pause and the number of revolutions can be adjusted

·【With leakage protection plug】The leakage protection plug can quickly power off in 0.01 seconds, which is more safer.

Parameters: Voltage：110V Power：200W Turntable material： Aluminum alloy Spatula material: 304 stainless steel Applicable cake size：6-14 inch Turntable diameter：14.2 inch （36cm） Noise：less than 60dB Machine size：19.6*14.5*18.9 inch （50*37*48cm） Instruction for use: 1. First,put the cake blank in the center of the turntable. 2. Adjust the distance between horizontal knife and vertical knife. 3. Turn on the power and adjust the rotation speed of the turntable which recommended between 75-85. 4. Apple butter evenly (side from bottom to top, top from inside to outside). 5. Adjust the pressing force of the horizontal knife (when water chestnut appears). 6. Remove the horizontal knife and vertical knife, and wipe the embryo. Item Number 239753